When you love Hen Cordon Bleu however don’t have time for all that rolling and breading, this casserole goes to be your new finest buddy. This scrumptious casserole is loaded with savory ham, tender rooster, and melty Swiss cheese—all smothered in a creamy sauce with Penne pasta. You may get it on the desk with minimal effort, particularly for those who’ve received some leftover rooster and ham hanging out within the fridge.
You may at all times make the basic model of Chicken Cordon Bleu, baked or fried.
Why Our Recipe
- All of the flavors of conventional Hen Cordon Bleu in a casserole type that’s good for weeknights.
- Use leftover rooster and ham to whip up this dish with minimal prep work.
- Full of Swiss cheese and a creamy sauce for consolation meals goodness.

This recipe is ideal for these busy nights whenever you need consolation meals with out spending hours within the kitchen. Penne pasta soaks up the creamy, tacky sauce, and the garlicky panko topping provides that tasty casserole crunch. It’s the sort of dish that’ll have everybody coming again for seconds, and also you’ll love how straightforward it’s to tug collectively.
Ingredient Notes


- Penne Pasta: This recipe requires penne, however you may substitute with different brief pasta like rotini, shells, or ziti. Cook dinner it simply till al dente, as it would proceed to prepare dinner barely within the oven.
- Garlic: Freshly minced garlic offers the most effective taste, however jarred minced garlic works in a pinch.
- Hen Broth: Utilizing a low-sodium possibility permits you to finest management the flavour. It’s an important chef tip.
- Heavy Cream: You should use half and half for a lighter possibility, however the sauce can be much less creamy.
- Swiss Cheese: For the most effective taste, use a good-quality Swiss cheese. If Swiss cheese isn’t your favourite, Gruyere is a superb substitute.
- Cooked Hen: Rotisserie rooster works nice on this recipe or use leftovers. When you’re utilizing uncooked rooster, prepare dinner it completely earlier than including it to the casserole.
- Ham: Leftover ham is ideal for this recipe or you should purchase diced or chopped ham in packages, normally close to the bacon.
- Dijon Mustard: When you’re out of Dijon, yellow mustard or whole-grain mustard can be utilized in a pinch.
- Apple Cider Vinegar: White wine vinegar or lemon juice can be utilized in its place if needed.
Hen Choices
This recipe requires shredded cooked rooster. You’ve received a number of choices to select from, so take your decide! We’ve used all of them.
Rotisserie Hen – many grocery shops these days promote cooked rotisserie chickens you could purchase and shred. Professional tip: it’s normally offered as a “loss chief,” that means they promote it for lower than it prices, making it the most effective bang to your buck on the subject of rooster. Some shops are additionally now providing the rotisserie rooster pre-shredded and packaged, too, which is fairly handy.
Frozen Cooked Hen – take a look at the freezer part of your grocery retailer for pre-cooked rooster strips and chunks offered in luggage.
Bake Your Personal Hen – lay rooster breasts out right into a calmly greased 9×13 pan. Season with salt and pepper. Bake at 350 levels for 25 to half-hour till cooked by means of. Chop into chunks and use immediately, or freeze for later use.
Fast Skillet Hen – warmth a big heavy skillet over medium-high warmth. Add in 1 tablespoon vegetable oil. Place rooster breasts into the skillet. Season with salt and pepper. Cook dinner 5 to 7 minutes per aspect. Let cool after which shred.
Add Greens
Probably the greatest veggies to incorporate is steamed broccoli. You may both combine the broccoli proper into the casserole or layer it below the rooster and ham. Different nice choices embody sautéed spinach or calmly steamed asparagus.


Storage & Reheating Directions
Refrigerate leftovers in an hermetic container for as much as 3 days.
Microwave parts on excessive in 30-second increments or till warmed by means of.
*For a crispier topping, reheat within the oven at 350°F for quarter-hour.
Watch the video under the place Caytlin will stroll you thru each step of this recipe. Generally it helps to have a visible, and we’ve at all times received you lined with our cooking present. You will discover the whole assortment of recipes on YouTube, our Facebook Page, or proper right here on our web site with their corresponding recipes.
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